12 amazing Indian restaurants in Riyadh
Curries, biryani, and more…
Riyadh diners love themselves some Indian food, and the city caters to them too. Whether you’re out for a quick street food type bite or a lavish affair, the capital has you covered. Here are the best Indian restaurants in Riyadh.
Anardana
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This dining spot offers a journey from Himalayan pomegranate essence to Spice Route flavours. Celebrating India’s diverse cuisine, the menu features dishes like vindaloo and special spiced tikka. Set against saffron tones and a blend of modern and traditional decor, each dish is a masterpiece.
Anardana, voco Riyadh, King Fahd Rd, An Namudhajiyah, daily 6.30pm to 11.30pm. @vocoriyadh
Babulal
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A street food concept in the heart of Riyadh, Babulal has outposts in Jeddah and Riyadh. Popular menu items include tikka masala, butter chicken, biryani rice, fries, mixed grill, and chicken 65. The venue is decked out in Indian-inspired decor and has an unrivalled ambience.
Babulal, Anas Ibn Malik Rd, Al Malqa, Sat to Wed noon to 1am, Thu noon to 3am, Fri 1pm to 3am. @eatbabulal
Gymkhana
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When it first opened its doors in the capital early last year, it marked the first time the Michelin-starred Indian fine dining restaurant travelled outside of London. Since then, Gymkhana Riyadh has been attracting local and international diners alike. Walk in through the all-glass doors, and you’ll be welcomed into a dimly lit space exuding calm vibes from every corner. The restaurant’s interiors are reminiscent of the old-time elite clubs in India where members of high society used to mingle.
Gymkhana, Via Riyadh, Sun to Wed 6pm to midnight, Thu to Sat 1pm to midnight. @gymkhana.sa
Peradiz
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One of the most lavish restaurants we’ve seen, Peradiz is located in Qurtubah. Serving all the classics like chicken 65, butter chicken, and biryani, Peradiz has become one of the most popular choices for Indian food in Riyadh.
Peradiz, Khalid Ibn Al Walid St, Qurtubah, Sun to Wed 12.30pm to 2am, Thu to Sat 12.30pm to 2.30am. @peradiz_sa
Joukh
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When the founders of Joukh envisioned the restaurant, their goal was clear: to bring the authentic taste of India to the people of Riyadh. With a deep passion for tradition and a love for the vibrant spices of both North and South India, Joukh was born out of a dream that grew into a household name for Indian food lovers.
Joukh, Al Cheikh Hasan Ibn Hussein Ibn Ali, Al Hamra, daily noon to 2am. joukhindianrestaurant.com
Kumar
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Currently open in Riyadh Park, Kumar is the brainchild of Chef Kumar who dedicated his entire career to evolving traditional Indian cuisine to the next level. After creating special restaurants in London, Kuwait, Oman, and Saudi Arabia, Chef Kumar has finally brought his restaurant concept to Riyadh. Order up different kinds of biryanis, tandoori chicken bites, short ribs, and more.
Kumar Riyadh, Riyadh Park, daily noon to 1am. @kumar__ksa
Kailash Parbat
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Started in the 1950s by the Mulchandani brothers, Kailash Parbat is one of the most iconic brands in the Indian restaurant space for ethnic, vegetarian North Indian and Sindhi cuisine. Initially starting their journey in the 1940s, the Mulchandani brothers started serving their famous chaat at a tiny stall in Bans Road, Karachi. Within no time, they emerged as a favourite of the region. After the partition in 1947, the Mulchandani brothers moved to India, and Kailash Parbat was established in Bombay in 1952. Since then, it has gained a huge amount of popularity not just in India but all over the world. The best part? The restaurant is actually fully vegetarian and vegan.
Kailash Parbat, 7551 3803 Al Imam Ali Ibn Abi Taleb, Al Malaz, Sun to Wed 11am to 11pm & Thu to Sat 7am to 11pm. @kailashparbat.saudiarabia
Mohalla
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Mohalla, which translates into ‘my neighbourhood’ or ‘my community’, was born out of a love for food, family and bringing different cultures together. Mohalla offers experiences of unexplored food from rural places of India to educate not only residents from the expatriate population but also the Indians about the lost cuisines and rich culinary culture of India.
Mohalla, 8596 Prince Turki Bin Abdulaziz Al Awwal, King Saud University, Sat to Wed 1pm to 1am, Thu to Fri 1pm to 2am. @mohallaksa
Molo
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Calling itself the home of reimagination, Molo prides itself on offering an experience of tastes and combinations you’ve never had before. Try items like mango butter chicken, tikka masala, and lamb biryani.
Molo Riyadh, Riyadh Front, Sat to Wed 1pm to midnight, Thu to Fri 1pm to 12.30pm. @molo_sa
Mysore
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Indian restaurants in Riyadh don’t come better than this one. Mysore offers a genuine taste of India. Serving a diverse menu featuring dishes from both North and South India, each with a unique flavour. Mysore seamlessly blends contemporary-style cuisine with cultural heritage, creating an ambience that reflects the perfect fusion. The recipes have been thoughtfully created by an Indian chef at the helm, Chef Gopal, using traditional Indian techniques.
Mysore, Al Mohammadiyyah, Sun to Wed 1pm to midnight & Thu to Fri 1pm to 12.30am & Sat 1pm to 11.30pm. @mysore_sa
Piquant Pick Indian Restaurant
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From the beginning, the goal for Piquant Pick has been to create an out-of-the-ordinary theme ambience for its restaurants so that guests can relax, enjoy, and excite themselves with the full-flavoured Indian food with an Arabic twist that has a beginning, middle, and end to every bite. Currently operating four locations in Riyadh, Piquant Pick is originally from the UAE.
Piquant Pick Indian Restaurant, various locations. @piquantpick.sa
RUHI
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Located in the heart of Riyadh at The Zone, RUHI serves authentic and famous dishes from the Western region of the of India. The contemporary but tradtional menu features everything from items straight from the tandoor to curries, and more.
RUHI, The Zone, 7236 Al Takhassousi, Al Mohammadiyyah, daily 12pm to 1.30am. @ruhi.ksa
Zafran Indian Bistro
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Award-winning Zafran Indian Bistro is high on the list for the best The menu highlights include oven-roasted seabream marinated with zaatar, sumac and other spices for a blend of Indian and Middle Eastern flavours, as well as a new variety of kebabs. Vegetarians can also look forward to relishing the distinct flavours of the Lucknowi Beetroot Tikki and Achari Paneer Tikka. From the contemporary décor to the warm, engaging service, not to mention a menu that celebrates the depth and versatility of Indian cuisine, the distinctive Zafran dining experience is not-to-be-missed.
Zafran Indian Bistro, various locations including Levels Mall, Turki Square, and others, daily 1pm to 1am. @zafranindiankitchen