20 of the best iftars in Riyadh for Ramadan 2026
The Ramadan hit list
It’s Ramadan, and you already know what that means. Hotels, restaurants, and even cafes will be pulling out all the stops to dazzle you with must-try deals, lavish spreads, and so much more. To make your life easier, we’ve gathered up the best iftars in Riyadh for Ramadan 2026.
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attaché presents a carefully composed set menu priced at SAR125, designed to honour comforting classics while introducing elevated flavours. The experience opens with lentil soup and a fresh tomato salad, followed by a selection of appetisers including Gruyère sambosa and romesco muhammara served with waffle potato chips. Guests can then choose from three main courses: a slow-cooked lamb shank served with honey-cumin roasted carrots and mashed potato, the signature Charcoal Chicken 2.0 accompanied by duggus pico de gallo and saffron rice, or a vegetarian stuffed cabbage filled with tomato burghul and roasted vegetables, finished with sumac sour cream and chilli oil. The meal concludes with a traditional Ramadan sweet platter featuring basbouba, kunafah, or Saudi coffee cheesecake.
Location: Al Safarat, Riyadh 12513
Cost: SAR125, book here
Bab Samhan Ramadan Tent
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Meet the Bab Samhan Ramadan tent, with its open-air courtyard and palatial indoor seating, which welcomes guests for a generous international Iftar buffet, curated to suit a variety of tastes. Live culinary stations bring energy to the experience, featuring freshly prepared shawarma, grilled specialities, pasta creations, and traditional Saj bread. The buffet showcases an abundant selection of hot dishes, including aromatic rice preparations, flavorful kebabs, comforting stews, and seafood specialties.
Location: 7628 King Faisal Ibn Abd Al Aziz
Timing: Sunset to 8pm
Cost: SAR550 per person, book here or call +966 11 429 0300.
Beefbar
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Everyone’s favourite steakhouse is also rolling out a Ramadan menu you’ll definitely want to check out. At SAR110, you can look forward apps like soup, stracciatella fattoush, chicken kaarage, and wagyu shawarma hummus. Moving on to mains, this is the real showstopper, picture mouthwatering slow-cooked beef served with smoky aubergine puree. For your dessert, you can tuck into the delicious creme brulee with mixed berry compote.
Location: 8712 Prince Abdulaziz Ibn Musaid Ibn Jalawi St, 4237،
Cost: SAR110, book here
Beast House
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Experience Ramadan at Beast House with a four-course Iftar set menu, priced at SAR180 per person, crafted to honour the spirit of the month. The menu brings together comforting flavours, seasonal ingredients, and beautifully presented dishes designed to be enjoyed at a relaxed pace. Set within a Majlis-style atmosphere, the evening invites meaningful conversation, connection, and shared moments around the table.
Location: J12, Al Dariyah Al Jadidah
Cost: SAR180, book here
Timing: 5.30pm to 2am
Crazy Pizza
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One of the best Ramadan deals can be found at one of this reporter’s favourite restaurants (we have taste over here). At Crazy Pizza, your iftar begins with a choice of soup (tomato or truffle), followed by a choice of starters (spinach salad, arancini saffron, or tricolore salad), main courses (including top-tier pizzas and pastas), and the incredible panettone for dessert, all for just SAR90.
Location: Tahlia, Oud Square, and North Yard
Cost: SAR90, book by calling 920 007 275
Al Thuraya Ramadan Tent at Fairmont
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Al Thuraya Ramadan Tent will once again be at the heart of all the festivities this sacred season. Set within the elegant Al Thuraya Ballroom and extended into a beautifully styled outdoor tent, the inviting sanctuary captures the warmth of Ramadan and authentic Arabian hospitality through soft lighting, golden accents, and the aroma of freshly brewed Arabic coffee. In addition to hosting sophisticated iftars after sunset, the venue is home to a lively Ramadan Bazaar, where guests can explore a selection of handcrafted jewellery, premium perfumes, and traditional garments. Promising something for the whole family, younger guests can enjoy a dedicated children’s area, complete with engaging activities and a dedicated buffet. For SAR595, you can get into the sought-after chef’s table experience, thoughtfully curated by Michelin-star Chef Nicolas Isnard.
Location: Business Gate, Qurtubah
Cost: SAR495, book by calling +966 11 8 26 26 29 or email RIY.Reservations@Fairmont.com
JW Souk Ramadan Tent
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Celebrate the spirit of Ramadan at JW Souk, where tradition meets elegance. Indulge in a curated iftar featuring the finest Arabic and international dishes, crafted to create memorable moments of togetherness. At the tent, you can look forward to live cooking stations. Local and international cuisine, flavoured mixed grill and shawarma, roasted chicken and ouzi, a European cheese selection, and so much more.
Location: King Fahd Rd, Sahafah District
Cost: SAR385, book your table: +966 59 664 6547
Kayzo
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Served with complimentary water, dates, and saudi coffee, Kayzo is inviting you to a Japanese feast for Iftar this year. At SAR95, you begin your meal with the Ramadan soup of the day, goma spinach salad, and popcorn shrimp, followed by tempura shrimp maki, chicken empanada, and crab filo. For mains, you can look forward to the chicken kushi with mushroom takikome. End your meal on a sweet note with the delicious Kayzo date cake.
Location: 2752 Prince Musaid bin Abdulaziz bin Jalawi Street, As Sulimaniyah
Cost: SAR95, book here
Layali Ramadan at Kimpton
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For when you want to forget buffet queues but still want a touch of elegance to break your fast, head to the Kimpton. Iftar is served with grace, flow, and a touch of theatre. The Grand Table redefines the experience with elegant, family-style dining brought directly to guests, allowing conversations and shared moments to unfold effortlessly. Guests begin with a curated spread of cold mezze artfully set on the table, followed by a continuous tableside journey of Ramadan favourites. Live culinary stations and rotating grills add movement and aroma to the evening, while generous platters of mixed grills, seafood, and seasonal Mediterranean dishes arrive in rhythm with the night. A vibrant selection of Arabic sweets and traditional desserts completes the experience, best enjoyed to the sounds of live music that fills the space with warmth and celebration.
Location: District, 7422 Innovation Street 2 2921 Al Aqiq
Cost: SAR350 (without VAT), book here
Layali Sofitel
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Layali Sofitel, the Ramadan Iftar tent at Sofitel, is inspired by the traditional Saudi Majlis and reinterpreted through a contemporary and sophisticated lens. The elegant setting blends cultural authenticity with Sofitel’s refined French touch, featuring Arabic arches, geometric patterns, warm ambient lighting, layered ceiling drapery, sculptural Ramadan centrepieces, and an earthy desert-toned palette to create a welcoming and immersive atmosphere. A central buffet theatre, Majlis-style seating, and a family-friendly layout with a dedicated children’s play area ensure a thoughtful experience for guests of all ages. Available daily from sunset until 9pm at the Princess Nouf Bint Abdulaziz Grand Hall, the Iftar showcases a lavish international buffet with approximately 10 live cooking stations offering flavours from around the world, including Saudi, seafood, Lebanese, Italian, Indian, and more. A dedicated Kunafa station and an extensive selection of traditional Ramadan desserts complete the culinary journey.
Location: 6218 Al Urubah Rd, Ar Rahmaniyyah,
Cost: Starting at SAR475 (without VAT), please contact: +966 11 254 3010
LPM
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Available from sunset throughout the holy month, head to LPM to explore the venue’s first collaboration with a Saudi chef. Guests will begin their Iftar with soup, dates, and a mezzeh platter, with a different soup presented every ten days. Designed for sharing, the Mezzeh brings family and friends together around the table, blending LPM’s French Mediterranean simplicity with chef Mona’s Middle Eastern warmth through flavours and familiar comforts. The platter features socca bread alongside fresh fruits and vegetables, feta cheese, quail eggs topped with caviar, and Chef Mona’s signature kibbeh. For the main course, tasting-style dishes bring together LPM favourites and chef Mona’s creations, including grilled Chilean sea bass, alongside grilled ribeye steak marinated with shawarma spices, served with broad beans fatteh and seasonal accompaniment, and designed for sharing. No meal at LPM is complete without a sweet ending. Served to share, dessert brings together Chef Mona’s signature Date Cake and LPM’s famous Vanilla Cheesecake.
Location: Al Motassem Street, Al Olaya
Cost: SAR275, call +966 9200 11794
Fawanees by Mandarin Oriental
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A permanent fixture on any worthy Ramadan listicle, Fawanees by Mandarin Oriental is back this year with a lineup of food that will have you reaching for the phone to make that res. Hosted within the majestic Prince Sultan Grand Ballroom, Fawanees unfolds within a thoughtfully designed space that blends contemporary elegance with subtle references to regional craftsmanship. Guests arrive through immersive, lantern-lit walkways before entering a series of curated areas, from large family tables and intimate seating zones to elevated dining experiences. At the centre of the experience is a lavish iftar buffet showcasing a world of flavours, complemented by live cooking stations and dedicated dessert displays, all set beneath striking architectural installations inspired by the form and glow of traditional lanterns.
Highlights include live cooking stations, Arabic and Levantine specialities and a wide selection of traditional dishes. The offering is complemented by international favourites, from sushi and sashimi to dim sum, shawarma stations, and a carvery featuring herb-crusted ribeye. A selection of refreshing salads, including salad niçoise, burrata and chargrilled aubergine & Goat’s cheese will also be served in addition to a pasta station with hearty Italian favourites. To finish, guests can delight in an indulgent dessert selection of Arabic sweets, Om Ali and fresh fruit. The kiddos will also be taken care of at the dedicated children’s area so you can enjoy iftar the way you were meant to.
Location: King Fahd Rd, Al Olaya,
Cost: SAR575, call +966 11 273 2005 to reserve your spot
Myazu
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Available until 8pm, Myazu is where you want to go to truly give your taste buds a feast as soon as you break your fast. At SAR140, you can tuck into soup of the day, wagyu sliders, kale salad, popcorn shrimp, wagyu bite, plus chan san maki. For mains, look forward to the mushroom takikome and the grilled spring chicken. For a sweet treat after iftar, you can enjoy the warm date cake served with a side of ice cream.
Location: Musad Bin Jalawi, As Sulimaniyah
Cost: SAR140, book here
NOMAS
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Here, diners can break their fast by selecting from four distinct iftar menus, each offering a different interpretation of local cuisine. The first menu serves a taste of tradition, starting with a traditional bread basket and Saudi condiments of Saudi Tahini, Asher Cream, and Aseer Honey, alongside a premium dates selection and Shatlat Balilah salad. The journey continues with classic table-served appetisers, Harees soup, signature mains such as Chicken Makhtham and Kabab Miro, and a simple finish of luqaimat and seasonal fruit. Menu Two builds on this foundation with added depth and variety while retaining the classic bread basket, Saudi dates, and chickpea salad. The experience introduces Quaker oat soup finished with Hassawi black lime, accompanied by an additional main of potato balls with Saudi pesto sauce. Guests also enjoy Hijazi sago for dessert, adding a richer close to the meal. Menu Three begins directly with Shatlat Balilah in place of bread and dates. Guests then relish the signature appetiser selection, Chef Ahed’s slow-cooked beef soup, and a broader range of mains, including the traditional Makarona Al-Tayyibeen inspired by home-style Saudi cooking. Desserts are further enhanced with the addition of Saudi cream caramel. For those seeking the most expansive experience, the VIP Menu presents the full expression of NOMAS’ Ramadan offering. Guests under 18 are not allowed.
Location: Abdullah Alsahmi St, Al Safarat
Cost: Starting at SAR300, please call +966 50 325 9990 or click here.
Noor Ramadan Pavilion by Mansard
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Designed to honour the spirit of togetherness and reflection, the Mansard Ramadan Pavilion invites guests to gather, connect, and celebrate the essence of the holy month in an elegant setting. Guests will begin their iftar with dates and traditional Saudi coffee served at the table, followed by a generous buffet celebrating both local flavours and international cuisine, priced at SAR450. The menu is designed around a consistent Ramadan culinary theme and may evolve throughout the holy month, while maintaining the same level of quality and overall dining concept. The experience features an extensive selection of cold mezze and fresh salads inspired by classic Middle Eastern recipes, complemented by a variety of seasonal greens, vegetables, and house-made dressings.
Location: 4248 Prince Mohammed Ibn Salman Ibn Abdulaziz Rd, Ar Rabi,
Cost: SAR450, to book click here.
ROKA
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The Ramadan set menu at ROKA is designed for sharing, featuring starters, a choice of main, and dates mochi ice cream served with traditional laban, dates, and Saudi coffee. Available daily from sunset throughout Ramadan, from 5.30pm to 1pm, alongside two exclusive Ramadan specials
Location: Midtown
Cost: SAR140, book here
Signor Sassi
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If you’re feeling classy, you can truly never go wrong with Signor Sassi. And the iftar is no different (in fact, it might be better). At SAR140 per person, you can tuck into a four-course menu starting with your choice of soup (take your pick between mushroom, minestrone, and lobster), followed by appetisers (choice between beetroot and cucumber salads, plus perle di mozzarella). For mains, you can have either the parmigiana di pollo, penne arrabbiata, or fettuccine Alfredo. End your meal on a high note with the panettone and ice cream.
Location: 2605 Prince Abdulaziz Ibn Musaid Ibn Jalawi St, As Sulimaniyah
Timing: 5pm to 2.30am
Suhail by The St. Regis Riyadh
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Suhail offers an expansive open buffet celebrating global and regional cuisines, from authentic Saudi and Middle Eastern classics to Asian, Mediterranean, and international dishes. The dining experience unfolds across three rotating menu cycles, A, B, and C, each offering a distinct culinary direction and a fresh perspective throughout the Holy Month. In addition, a thoughtfully curated à la carte menu allows guests to enjoy a more personalised dining experience, showcasing signature creations by the hotel’s master chefs. As the only Ramadan tent at VIA Riyadh, At Suhail invites guests to be part of a singular Ramadan experience defined by culture, cuisine, and elegance.
Location: Via Riyadh
Cost: SAR550 per person, for bookings, call +966 56 219 9375
The Lighthouse
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Experience Iftar the Lighthouse way with a generous set menu. Guests can enjoy a choice of starter, one main, a beverage, and dessert, complemented by a complimentary soup, Arabic coffee, and water. Starters include fresh options such as quinoa tabbouleh with pickled cauliflower and crushed pistachios, while mains range from comforting classics like Beef Scaloppine with artichokes, served with tzatziki, slaw, and a side of freshly baked, homemade pita.
Location: Solitaire and 1364
Cost: SAR155, book here
Zuma
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For those looking to elevate the occasion, the Iftar Tokubetsu Menu offers a premium sharing experience, featuring a selection of Zuma’s most iconic dishes alongside exclusive Ramadan creations. The menu begins with warming miso soup, followed by a vibrant assortment of starters, from prawn maki and grilled beef skewers to chilli lemon chicken karaage and miso black cod croquettes, balanced with fresh seasonal elements. For the main course, guests choose one dish per person, with standout options such as marinated lamb chops, ribeye steak, miso-marinated black cod, or spicy beef tenderloin, served with comforting sides including Japanese mushroom rice and steamed rice with sesame and seaweed. The experience concludes with an elegant Ramadan dessert platter, created exclusively for the season.
For a lighter option, the Iftar Osusume Menu presents a well-rounded selection of Zuma favourites, ideal for relaxed group dining. Guests begin with miso soup, followed by an array of signature starters including beef gyoza, Zuma salad, shrimp tempura, spicy chicken maki, and Japanese sweetcorn. Main course choices include salmon teriyaki, yakisoba, roasted baby chicken, or spicy beef tenderloin, served alongside steamed rice as a shared side. Desserts are available for an additional charge, with seasonal highlights including an Iftar dessert platter featuring ajwa dates and miso toffee cake, special chocolate with vanilla bean ice cream, and chawan mushi with coconut custard and egg roll biscuit.
Location: Metro Blvd, Al Aqiq
Cost: Starting at SAR185, book here
