Popular French Brasserie Café Boulud is set to open in Riyadh

The venue is set to open at the Four Seasons Hotel…

Over the past few months, Riyadh has welcomed a ton of incredible international venues, including the likes of Scott’s. Wagyumafia, and Chi Spacca. And now, the capital is all set to welcome award-winning French chef and restaurateur Daniel Boulud’s popular brasserie, Café Boulud in Riyadh.

Currently, if you drive by the stunning Four Seasons property in Olaya, you will see hoardings up with the phrase “Wait for the great reveal in 2024.”  So, we’re expecting the French all-day dining restaurant to open its doors sometime this year.


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Originally from Lyon, Chef Daniel Boulud is widely celebrated as one of America’s top culinary authorities.

After arriving in New York City in 1982, Chef Daniel Boulud expanded his culinary reach to properties across the United States, Toronto, Montreal, Dubai, Singapore, and The Bahamas.

The restaurant is known to serve a seasonally changing menu rooted in French tradition, highlighting bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.

Café Boulud’s second-ever branch in Palm Beach, behind New York, just celebrated its 20-year anniversary this past January. With that kind of expertise, we can only imagine what’s in store for the Riyadh branch.

Chef Daniel Boulud is best known for his eponymous restaurant, Daniel, which opened in New York City in 1993 and currently holds two Michelin stars. The famed restauranteur also opened his contemporary, French-inspired concept, Brasserie Boulud, in Dubai.

Stay tuned to What’s On Saudi Arabia for the latest on opening dates and more.

Visit: fourseasons.com